Chutney Nahin, Rocket Hai, Rocket! Ching’s Schezwan Chutney is the most versatile chutney ever! You can use it as a dip or a spread and even cook with it. On its own, it becomes a spicy dip for snacks like fries, pakoras and bhajiya or starters like spring rolls. Spread it on anything – from dosa and vada pav to paratha and pizza – to add some extra zing. Cook Schezwan dishes like fried rice, chowmein, tikkas or biriyani with a few scoops of this fiery Schezwani tadka. It can make any dish take off, that’s why it’s a rocket of Chutney!