MAGGI Fusian Hong Kong Spicy Garlic Noodles Pouch, 73 g

Traveling is a terrific opportunity to try different flavours, and so is cooking in your kitchen, where you may cook and taste your way across the world. MAGGI Fusian is a new line of fascinating new flavours that enables you taste unusual flavours inspired by Asian cuisine directly in your own kitchen. MAGGI Fusian offers unique and rich taste sensations for the food explorer in you, with three intriguing flavours inspired by the cuisines of Singapore, Bangkok, and Hong Kong. Try the MAGGI Fusian hot garlic noodles, which were inspired by Hong Kong’s foodie streets. It’s a novel flavour sensation created by combining rich Asian spices with light roasted garlic. Try them all and enjoy an exciting Asian feast with friends and family, or simply try something new with MAGGI Fusian Singaporean tangy pepper noodles. Usage: Simply break the noodle cake and put it to 210 ml (1.5 cups) boiling water with the tastemaker masala, mix, and simmer for 2 minutes, and you’re done allergens: Milk and soya may be present. To keep insects, vermin, and unpleasant odours at bay, store in a cold, dry, and sanitary location.

Ingredients: Noodles: Refined wheat flour (Maida), Palm oil, Iodised salt, Wheat gluten, Thickeners (508, 412), Acidity regulators (501(i), 500 (i)) and Humectant (451(i)) Tastemaker: Mixed spices (48.6%) (Dried garlic powder (27.1%), Roasted garlic flakes (11%), Red chili flakes (4.5%), Dehydrated onion, Capsicum extract, Spice extract blend (Capsicum extract, Coriander extract, Cumin extract), Star anise powder), Sugar, Iodised salt, Dehydrated tomato paste solids (Tomato paste, Anticaking Agent (551), Iodised salt), Edible starch, Thickener (508), Flavor enhancer (635), Dehydrated coriander leaves, Palm oil, Acidity regulator (330) and Curry spice extract blend (Onion extract, Palm oil, Chili extract (0.04%), Ginger extract, Garlic extract (0.02%), Sesame oil). CONTAINS ADDED FLAVOURS (NATURAL AND NATURE IDENTICAL FLAVOURING SUBSTANCES). MAY CONTAIN MILK AND SOYA.